Thursday, September 25, 2008

Announcement on the Wines and Food to be Featured at the Dinner!

Les Fruits De La Vigne
Friday, 10th October 2008, 7PM
“The Mystery of Chardonnay & Pinot Noir”

We are delighted to confirm the outstanding wines and menu composed by Chef Emmanuel Stroobant for the 2008 Les Fruits De La Vigne. A night of indulgence and delight, we invite you to join us on the 10th October for this one of a kind celebration of terroir and winemaking.

Champagne Devaux – Cuvee Ultra D, NV ~ Bollinger Grande Annee 1999 ~ Capannelle Chardonnay 2006 ~ Etienne Sauzet Puligny Montracet Les Referts 2002 ~ Bonneau Du Martray Corton Charlemagne 1996 ~ John Forrest Collection Pinot Noir 2004 ~ Felton Road Block 3 Pinot Noir 2006 ~ Yering Station Reserve Pinot Noir 2003 ~ Bass Philip Premium Pinot Noir 2001 ~Domaine Dujac Clos St Denis Grand Cru 2004 ~ Domaine Ponsot Chapelle Chambertain 1999 ~ Domaine Serene Oregon Evanstead Reserve Pinot 1996 ~

Spanner crab, sable potato and seaweed spherification, Blow-torched “green school prawn’
Tempura of nori crusted red mullet, Momotaro tomato and iberico ham
Sherry vinegar ceviche of blue fin tuna and piquillos

Coquille St. Jacques - Ravioli of scallop sashimi with hazelnut oil, roasted fennel salad and green crab consommé

Flash-grilled tiger prawn with brunoise of black olive, edamame and olive oil, confit of cherry tomato and homemade langoustine essence

Saumon Fume “Maison” green tea smoked Scottish salmon, brioche crouton, yuzu scented avocado mousse and fresh herb jelly

Pillow of wagyu beef carpaccio and foie gras terrine, micro cress, instant pickled cucumber and rice wine-soy dressing

Black cod matellote with pearl onion, wild Japanese mushroom, bone marrow and pomme mature

Kurabuta pork belly roasted for 36 hours, warm salad of green lentils and mirin caramelised ika

Assorted farmed burgundian cheese, marmalade of fresh figs and toasted poilane bread

Coffee and tea with mignardies

The Tower Club, Singapore
Dress Code: Cocktail Attire

Tickets are SG$380 per guest (+ prevailing GST).
Corporate Partnership is available with the purchase of 5 tables (50 tickets) or more.
Tower Club members may purchase their tickets through The Tower Club.
While non-members please contact: